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Keith Titanium Ultralight Tribrid Kitchen Vegetable Knife

Experience the perfect balance of strength, weight, and sharpness for all your cooking adventures

Product Price

$149.97

Product Review Score

4.34 out of 5 stars

212 reviews

Product Summary

The Keith Titanium Ultralight Tribrid Kitchen Vegetable Knife is super lightweight and perfect for anyone who loves cooking without the bulk. Its sharp, durable blade cuts through veggies with ease and is a fantastic addition to your kitchen gear.

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Additional Product Details

  • Ultra-lightweight design at just 3.0 oz
  • Dimensions of 12 x 1.7 x 0.8 inches for easy handling
  • Innovative silver-titanium-porcelain tribrid blade for top-notch performance
  • Blade hardness close to diamond, meaning it stays sharp longer
  • Odorless and tasteless material ensures pure food prep
  • Heat-resistant polypropylene resin handle for a firm grip
  • Manufactured by Keith, a company with ISO 9001:2015 certification
  • Products pass rigorous EU Food Grade and U.S. FDA safety tests
  • Unique ID for each product guarantees quality assurance
  • Pledge to address any manufacturing defects for peace of mind
  • Built to last, focusing on longevity and durability
  • Proudly made in Japan, showcasing exceptional craftsmanship

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The Keith Titanium Ultralight Tribrid Kitchen Vegetable Knife is a game-changer for anyone who loves cooking but wants to keep things simple and efficient. Weighing next to nothing, this knife is perfect for home chefs and outdoor cooking enthusiasts alike. The titanium construction means it’s super durable, resistant to rust, and it won't absorb flavors or odors. You can chop vegetables, fruits, and herbs with precision, making meal prep a breeze. Plus, this knife handles beautifully, allowing for a comfortable grip during longer cooking sessions.

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